Our Smoky Onion Relish—a small-batch, handcrafted condiment made in the UK. Carefully slow-cooked in open pans, this relish is a rich blend of caramelised red and white onions, elevated with balsamic vinegar, smoked water, and fragrant fennel seed. The result? A sweet, tangy, and deeply smoky profile that delivers gourmet depth in every spoonful.
Whether you're firing up a BBQ, crafting gourmet sandwiches, assembling a charcuterie board, or seeking a quick cheat's onion gravy, this versatile relish is your new culinary companion.
Key Features:
-
Artisan-Made in the UK – Supporting local producers and British culinary heritage.
-
Slow-Cooked in Open Pans – For maximum flavour extraction and texture integrity.
-
Rare Ingredients – Features smoked water, kibbled onions, and fennel seed for a unique, layered flavour.
-
Vegan-Friendly – 100% plant-based, suitable for conscious food lovers.
-
Multi-Purpose Use – Perfect for gourmet burgers, grilled sandwiches, sharp cheese pairings, or warming gravies.
Pairing Suggestions:
- Spread over aged cheddar on sourdough for a flavour-forward lunch.
- Add to a plant-based burger for a smoky, caramelised lift.
- Stir into gravy for a quick umami-rich enhancement.
- Serve with nut roasts or roasted root vegetables as a Sunday dinner side.
Related Products:
Explore more gourmet condiments in our
Condiments & Sauces Collection
Ingredients:
Sugar, Red Onion (25.8%), White Onion (25.8%), White Wine Vinegar, Kibbled Onions (3.9%), Balsamic Vinegar, Salt, Smoked Water (0.17%), Fennel Seed, Black Pepper
Nutritional Information (per 100g):
- Energy: 1028kJ / 242kcal
- Fat: 0g (Saturates: 0g)
- Carbohydrate: 57g (Sugars: 54g)
- Protein: 1.5g
- Salt: 0.48g